To discover Puglia in a wise and profound way, you should taste its culinary tradition. The real treasure of our land is the production of the excellent wine, olive oil, dairy products, “taralli” and sugared almonds... We organize for you visits to farms, mills, dairies, museums, to taste all these delights.

MARGHERITA DI SAVOIA: meeting with the leaders CARMA INCOMING Consortium and accommodation in the B&B.

Possible destinations for excursions and tours:

Manfredonia - Loc. Siponto (Caseificio dei Pini, production of "mozzarelle di bufala") - Barletta (Tenuta Rasciatano, production of olive oil and wine, Tarallificio La Contrada, production of taralli, pasta and home made dessert, Cantina Falcone, production of wine) - Andria (Museo del confetto MUCCI, production of confetti, Azienda agricola Sei Carri, the cultivation of wheat growing wheat, barley, cheese production, livestock breeding) - Canosa di Puglia (Azienda agricola Cefalicchio, production of olive oil and wine).